2025-03-24207 Pages3680 USD
Seafood packaging refers to the specialized packaging materials and techniques used to preserve and protect seafood products during storage and transportation. This includes packaging materials such as vacuum-sealed bags, modified atmosphere packaging, and insulated containers. The primary goal of seafood packaging is to maintain the freshness, quality, and safety of the seafood products, while also extending their shelf life. Effective seafood packaging plays a crucial role in preventing contamination, spoilage, and dehydration, ultimately ensuring that consumers receive high-quality seafood products.
The market for seafood packaging is experiencing significant growth due to several key market drivers. Firstly, the increasing demand for seafood products, driven by changing consumer prefe